Mothers’ Day Menu – Sunday 9 May 2021

Spoil Mum on Sunday 9 May 2021, with a delicious two-course menu for just $20 (members) $25 Visitors or a Seafood Platter for two people for just $99! Available for lunch or dinner. Seafood Platters must be pre-ordered by contacting the club.

2 Course Menu
select one meal from main course and one dessert from the selection below:

Main
John Dory Fillet
baked john dory fillet, served with chips, salad and bearnaise sauce 

Beef Scallopini
two slices of thinly sliced rump fillet, served with mash potato, steamed vegetables and a creamy mushroom sauce 

Chicken Parmi
chicken breast schnitzel topped with napolitana sauce, ham & mozzarella cheese, served with chips & salad 

Dessert
Apple Crumble

New York Cheesecake

Tiramisu
all served with vanilla ice cream 

SEAFOOD PLATTER FOR TWO – $99

includes 4 fresh oysters, 8 medium king prawns, smoked salmon, morton bay bug, salt and pepper squid, 4 fish cocktails, 4 crumbed prawn cutlets, grilled barramundi, chips, dipping sauces & fresh fruit. 
Pre-order your platter by Thursday 6 May 2021. 

 

13 Park Rd, Wallacia NSW 2745
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